All the good of the Marche
Enjoy the typical cuisine of the Marche Region, made of simple and authentic flavors.
Savour your holiday a dish at a time.
The Bellamare’s Restaurant, located in the Village’s central nucleus, offers a high quality and custom-tailored service in a magic and relaxing atmosphere. At lunch and dinner you can enjoy recipes inspired to the discovery of the regional culinary culture, skilfully prepared by our chef using only top quality products. Alternatively, for a quick delicious bite it is also possible to build your favourite fresh salad with ingredients of your choice or choose among a wide range of sandwiches daily prepared by our staff. The restaurant has also a pizzeria with wood-burning oven, where pizza is made only with italian wheat flours, San Marzano tomatoes and fiordilatte and bufala mozzarella cheese, following a slow rising process.
If you prefer enjoying in total relax the Bellamare’s Restaurant dishes, you can benefit from the take-away service to bring home the restaurant’s flavors whenever you like! Every morning at the camping’s central bar you can find rich breakfasts for all palates. Delicious stuffed croissants with a creamy cappuccino or a good jar of fresh yogurt with many toppings to choose from and a glass of fresh-squeezed orange juice. The central bar is opened every day from 7.30 a.m. to 23.00 p.m. and besides the cafeteria service you can find daily newspapers, cigarettes and mobile top-ups.
Bellamare’s Restaurant recommends
Sesame Sliced Tuna Fillet
Prepare a marinade with garlic, parsley, salt and pepper.
Cover the tuna cut with the marinade and let sit in the fridge for 30 minutes. Place the tuna on a plate and cover its whole surface with sesame seeds.
In a pan add the leftover marinade and cook each side of the tuna for 3 minutes. When cooked place the tuna on a cutting board and slice it. Serve the sesame sliced tuna fillet on a rectangular place and decorate with parsley leaves.
In the greatly equipped Bottega dei Sapori of the camping, you can find everyday genuine products such as fresh bread, cold cuts, cheeses and regional wines. The staff will assist you in purchasing local delicacies, fresh fruit and vegetables and in choosing among a wide range of consumer goods.